Shravan ke upvas ke liye farali aloo petis|| Farali Potato Pattice for Fasting||

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Note: Only rock salt must be used in the recipes of fasting.

A fry and crispy Farali Potato Pattice dish for the month of Shravan for fasting

A fry and crispy Farali Potato Pattice dish for the month of Shravan for fasting
Farali Potato Pattice for Fasting
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Ingredients for frali petice:

  • Boiled Potato - 4
  • Ararot - 2 Tablespoon.
For filler-
  • Grated fresh Coconut - 1 cup.Baked peanut Powder - 1 cup.
  • Raisin - 1 teaspoon.
  • A paste of Green Chili - 1 teaspoon
  • Black Pepper Powder - 1teasppon.
  • Bura (Sugar) powder - 2 teaspoons.
  • Juice of Lemon - 2 teaspoons.
  •  Salt as per taste.

Method of faraali Patish:

  1. Crush the boiled potato and mix the ararot and salt and put the paste aside for a while to set.
  2. Mix all ingredients of filler in a deep vessel.
  3. Not make a disc shape of the potato paste and fill the mix and wrap properly.
  4. Fry on a medium flame till the light golden color.
  5. These Farali Petish tastes are good with the chutney of the dates.

Hindi


рд╢्рд░рд╡рдг рдХे рдЕрдкрд╡ाрд╕ рдХे рд▓िрдП рдлрд▓ी рдЕрд▓ू рдкेрдЯिрд╕ || рдЙрдкрд╡ाрд╕ рдХे рд▓िрдП рдл़рд░ाрд▓ी рдЖрд▓ू рдХा рдкрдд्рддा||

рд╡्рд░рдд рдХे рд▓िрдП рд╢्рд░ाрд╡рдг рдоाрд╕ рдХे рд▓िрдП рдПрдХ рдл्рд░ाрдИ рдФрд░ рдХुрд░рдХुрд░ी рдлрд░ाрд▓ी рдЖрд▓ू рдХी рдкेрдЯिрд╕ рдбिрд╢

рд╢्рд░рд╡рдг рдХे рдЕрдкрд╡ाрд╕ рдХे рд▓िрдП рдлрд▓ी рдЕрд▓ू рдкेрдЯिрд╕


рд╡्рд░рдд рдХे рд▓िрдП рд╢्рд░ाрд╡рдг рдоाрд╕ рдХे рд▓िрдП рдПрдХ рдл्рд░ाрдИ рдФрд░ рдХुрд░рдХुрд░ी рдлрд░ाрд▓ी рдЖрд▓ू рдХी рдкेрдЯिрд╕ рдбिрд╢

рдл्рд░рд▓ी рдкेрдЯिрд╕ рдХे рд▓िрдП рд╕ाрдордЧ्рд░ी:

  • рдЙрдмрд▓ा рд╣ुрдЖ рдЖрд▓ू - 4
  • рдЕрд░ाрд░ोрдЯ - 2 рдЪрдо्рдордЪ।
рднрд░ाрд╡ рдХे рд▓िрдП-
  • рдХрд╕ा рд╣ुрдЖ рддाрдЬा рдиाрд░िрдпрд▓ - 1 рдХрдк। рдкрдХे рд╣ुрдП рдоूंрдЧрдлрд▓ी рдкाрдЙрдбрд░ - 1 рдХрдк।
  • рдХिрд╢рдоिрд╢ - 1 рдЪрдо्рдордЪ।
  • рд╣рд░ी рдоिрд░्рдЪ рдХा рдПрдХ рдкेрд╕्рдЯ - 1 рдЪрдо्рдордЪ
  • рдХाрд▓ी рдоिрд░्рдЪ рдкाрдЙрдбрд░ - 1 рдЪрдо्рдордЪ।
  • рдмूрд░ा (рдЪीрдиी) рдкाрдЙрдбрд░ - 2 рдЪрдо्рдордЪ।
  • рдиींрдмू рдХा рд░рд╕ - 2 рдЪрдо्рдордЪ।
  • рд╕्рд╡ाрджाрдиुрд╕ाрд░ рдирдордХ।

рдлрд░ाрд▓ी рдкрддीрд╢ рдХी рд╡िрдзि:

  1. рдЙрдмрд▓े рд╣ुрдП рдЖрд▓ू рдХो рдХ्рд░рд╢ рдХрд░ें рдФрд░ рдЕрд░ाрд░ोрдЯ рдФрд░ рдирдордХ рдоिрд▓ाрдПं рдФрд░ рдкेрд╕्рдЯ рдХो рдеोрдб़ी рджेрд░ рдХे рд▓िрдП рд╕ेрдЯ рд╣ोрдиे рдХे рд▓िрдП рд░рдЦ рджें।
  2. рдПрдХ рдЧрд╣рд░े рдмрд░्рддрди рдоें рднрд░ाрд╡рди рдХी рд╕рднी рд╕ाрдордЧ्рд░ी рдоिрд▓ाрдПं।
  3. рдЖрд▓ू рдХे рдкेрд╕्рдЯ рдХा рдПрдХ рдбिрд╕्рдХ рдЖрдХाрд░ рди рдмрдиाрдПं рдФрд░ рдоिрд╢्рд░рдг рднрд░ें рдФрд░ рдаीрдХ рд╕े рд▓рдкेрдЯें।
  4. рд╣рд▓्рдХे рд╕ुрдирд╣рд░े рд░ंрдЧ рд╣ोрдиे рддрдХ рдордз्рдпрдо рдЖंрдЪ рдкрд░ рднूрдиें।
  5. рдЦрдЬूрд░ рдХी рдЪрдЯрдиी рдХे рд╕ाрде рдпे рдл़рд░рд▓ी рдкेрдЯिрд╢ рдХा рд╕्рд╡ाрдж рдЕрдЪ्рдЫा рд▓рдЧрддा рд╣ै।

Hinglish

shravan ke apavaas ke lie phalee aloo petis ||

upavaas ke lie faraalee aaloo ka patta

vrat ke lie shraavan maas ke lie ek phraee aur kurakuree dish.

phralee petis ke lie saamagree:

ubala hua aaloo - 4
araarot - 2 chammach.

bharaav ke lie-

kasa hua taaja naariyal - 1 kap.
pake hue moongaphalee paudar - 1 kap.
kishamish - 1 chammach.
haree mirch ka ek pest - 1 chammach
kaalee mirch paudar - 1 chammach.
boora (cheenee) paudar - 2 chammach.
neemboo ka ras - 2 chammach.
svaadaanusaar namak.

pharaalee pateesh kee vidhi:

ubale hue aaloo ko krash karen aur araarot aur namak milaen aur pest ko thodee der ke lie set hone ke lie rakh den. ek gahare bartan mein bharaavan kee sabhee saamagree milaen. aaloo ke pest ka ek disk aakaar na banaen aur mishran bharen aur theek se lapeten. halke sunahare rang hone tak madhyam aanch par bhoonen. khajoor kee chatanee ke saath ye faralee petish ka svaad achchha lagata hai.
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