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Vegetarian Manchow Soup Recipe. | मंचो सूप रेसिपी. |

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"Delicious and Easy Manchow Soup Recipe: A Flavorful Twist on Traditional Chinese Soup vegetable version." Delicious and Easy Manchow Soup Recipe: A Flavorful Twist on Traditional Chinese Soup Manchow Soup is a delightful Indo-Chinese creation that tantalises the taste buds with its umami-rich flavours. This restaurant-style soup combines a medley of mixed vegetables, garlic, ginger, soy sauce, and ground pepper, resulting in a robust and aromatic broth. Crispy fried noodles served on top add a delightful crunch to every spoonful. Originating from the Indo-Chinese culinary repertoire, Manchow soup is a beloved hot soup. Imagine stir-fried vegetables swimming in a fragrant pot of water or stock, infused with aromatic seasonings. The result? A harmonious blend of smoky aroma, umami taste, and satisfying crunchiness. Whether you opt for this vegetarian version with vegetable broth, this soup promises a delightful experience. 🍲✨ Hindi. Ingredients: 2 Tb

Recipe for American style fruit salad | अमेरिकन फ्रूट सलाद की विधि।

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Exquisite Fruit Salad Recipe. Exquisite Fruit Salad Recipe: A Burst of Freshness: This delightful fruit #salad is a vibrant medley of flavors and colors. Perfect for any occasion, it’s a refreshing blend of finely chopped cabbage, carrots, diced pineapple, bell pepper cubes, and juicy black or green grapes. The creamy mayonnaise dressing adds a touch of indulgence, making this salad a crowd-pleaser. Garnish with pineapple slices, black grapes, cherries, and spring onion greens for an elegant presentation.  Serve chilled and let the fruity goodness shine! 🍍🍇🍒 Hindi Ingredients: 3 cups finely chopped cabbage 1 cup finely chopped carrots 1 cup diced pineapple 1 cup bell pepper (capsicum) cubes 100 grams black or green grapes 1/2 cup mayonnaise Sugar, curry powder, and salt to taste Garnish: 4 slices of pineapple Black grapes Cherries Spring onion greens Method: In a large bowl, combine the finely chopped cabbage, c

Recipe of Seven Grain Khichada Rice for Makar Sakranti Festival.

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This Khichada Recipe will make your makara sakaranti festival delicious and happier! "Seven Grains of Khichada Rice" is a traditional Indian dish made with seven different grains and pulses. This dish is a nutritious and filling meal that contains a good amount of protein, fiber, and essential nutrients. It is believed to have originated in Gujarat, where it was traditionally prepared during the harvest season of Sankranti. The seven key #GRAIN ingredients of this recipe include pearl millet, wheat, rice, split pigeon peas (toor dal), sorghum (jowar), green gram (moong dal), and dried tur. These grains and pulses are soaked overnight and boiled until they are soft and tender. They are then mixed with various spices and vegetables to create a flavorful and aromatic dish. To garnish, fresh coriander and green onion leaves are added, which add a burst of freshness and color. This dish is perfect for a hearty and healthy meal that is both

Easy Soya Chunks Fry Recipe | fried soya chunks protein |

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Easy Soya Chunks Fry Recipe | fried soya chunks protein | Delicious Fried Soya Chunks | Healthy Fried Soya Chunks Recipe | Soya chunks are a great source of protein and can be used as a meat substitute in many dishes. This recipe is a quick and easy way to prepare soya chunks that are crispy on the outside and soft on the inside. Hindi... Ingredients: 1 cup Soya chunks 1 chopped tomato 2 chopped green chillies 1/2 tsp turmeric 1/2 tsp red chilli powder Salt, as per taste 1 tsp curd 3 tsp chickpea flour 2 tsp coriander 1/2 tsp sesame seeds Oil Method: Boil the soya chunks in water for 5-7 minutes. Drain the water and squeeze out the excess water from the soya chunks. Crush the soya chunks in a mixer until smooth. Mix chickpea flour, onion, tomato, salt, turmeric, red chili powder, coriander, sesame seeds, green chilies, and curd without adding water. Add the crushed soya chunks to the bowl and

Easy Soya Chunk Pulao Recipe | Soya Pulav ki Asan Recipie |

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Easy Soya Chunk Pulao Recipe | Soya Pulav ki Asan Recipie | Soya Pulao: A Flavorful and Nutritious Indian Rice Dish with Soya Chunks, Vegetables, and Spices. Boost Your Protein Intake with Soya Pulao. Soya Pulao is a flavorful and nutritious Indian rice dish with soya chunks, vegetables, and spices. It is a good choice for people who want to increase their protein intake. Hindi... Ingredients: Cooked rice: 1 cup Soybean seeds: 8 to 10 Oil: 1 Tbsp Cumin: 1 tsp Bay leaf: 1 no Clove: 2 no Cinnamon: small piece Chopped onion: 1 no Chopped tomato: 1 no Chopped capsicum: pa cup Chopped carrot: pa cup Chopped cauliflower: half cup Chopped green chilies: 2 nos Salt: as per taste Turmeric: 1/4 tsp Red chilli powder: 1 tsp Garam masala: half tsp Method: Boil soybeans in hot water. Heat oil in a pan and fry cumin seeds, all the spices and onions. Once the onions are fried, add tomatoes, capsicum, carro

How to Make Delicious Soya Manchurian: A Step-by-Step Recipe Guide |

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How to Make Delicious Soya Manchurian: A Step-by-Step Recipe Guide | Delicious and Healthy: Try Our Easy Soya Manchurian Recipe! Soya or soybean is a legume species suitable for making healthy foods. Soy protein is considered a complete protein, containing all nine essential amino acids our body cannot make, which can be obtained from soya cuisines. Soy-based foods are versatile and can be used in a variety of dishes. Here are some popular soy-based dishes: Soy-based foods are a great source of protein and are a healthy addition to any diet. Hindi... Ingredients: Soya Chunks: 2 cups Fenugreek: 3 tbsp Rice flour: 2 tbsp Curd: 2 tbsp Salt: as per taste Chopped garlic: 8 to 10 cloves Ginger powder: half and half tsp Black pepper powder: half teaspoon Tomato Sauce: 1 tbsp Soy sauce: 1 tbsp Schezwan Sauce: 1 tbsp Long chopped capsicum: 1 cup Long chopped onion: 1 cup Cornflour: 2 tbsp Oil: for frying Method:

Make Bombay Ice Halwa on Diwali with ease | Bombay Ice Halwa Recipe | Divāḷī para saraḷatāthī banāvō bōmbē ā'īsa halavō | ā'īsa halavō rēsīpī |

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Make Bombay Ice Halwa on Diwali with ease | Bombay Ice Halwa Recipe | Divāḷī para saraḷatāthī banāvō bōmbē ā'īsa halavō | ā'īsa halavō rēsīpī | Bombay Ice Halwa Recipe. Bombay Ice Halwa is a popular Indian sweet delicacy that originated in Mumbai, India. It is also famous as Mahim Halwa and includes all-purpose flour, sugar, milk, butter(ghee), cardamom, saffron, pistachios, almonds, and vanilla essence. The recipe for Bombay Ice Halwa is simple(as described below). Ice Halwa is a Maharashtrian sweet that has become popular nationwide and is now available in various flavors and colors. The original white variant is milk-white in color, while the golden variant is yellow due to the saffron used. It is typically sliced into 4-inch square sheets and garnished with nuts and saffron. Hindi... Ingredients: 1/2 cup All-purpose flour 1 cup Sugar 1/2 cup Milk 1/2 cup Butter(melted) Cardamom 1/4 cup warm milk mixed with saffron fibers. Pistachio and

Healthy Gravy Soya Chunks Recipe | Svaasthyavardhak Grevee Soya Chanks Resipee in Hindi |

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Healthy Gravy Soya Chunks Recipe | Svaasthyavardhak Grevee Soya Chanks Resipee in Hindi | How to make restaurant-style healthy soybean sabzi at home? Soybean sabzi is a nutritious vegetarian curry with soya chunks, potatoes, tomatoes, onions, and spices. It pairs well with roti or chapati. Hindi... Ingredients: 5 medium-sized potatoes, peeled and cubed 50 grams of soya chunks, soaked in hot water for 15 minutes 2 Tbsp of oil 1/4 tsp of cumin seeds 1/4 tsp of asafoetida 2 medium-sized onions, finely chopped 1 tsp of ginger, grated 2 green chilies, chopped 3 medium-sized tomatoes, finely chopped 1 tsp of salt, or to taste 1/2 tsp of turmeric powder 1 tsp of red chili powder 1 tsp of coriander powder 1/4 tsp of garam masala 1 cup of curd, whisked 2 tsps of kasuri methi, crushed 2 Tbsp of coriander leaves, finely chopped 2 Tbsp of mint leaves, finely chopped Method: Heat oil in a pressure cooker over med

Recipe of Khichadi with Broken Wheat|

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4 recipes of Borken Wheat| 4th Recipe of Khichadi with Broken Wheat| How to make khichadi with broken or cracked wheat at home. Khichdi is a popular Indian dish made with rice and lentils. However, it can also be made with broken wheat (dalia) instead of rice. Here’s a recipe for Broken Wheat Khichdi that you can try at home. Hindi... Ingredients 1 cup broken wheat 1/2 cup moong dal 2 tbsp ghee 1 tsp cumin seeds 1/2 tsp mustard seeds 1/4 tsp asafoetida (hing) 1 onion, chopped 1 tomato, chopped 1 green chili, chopped 1/2 inch ginger, grated 1/4 tsp turmeric powder Salt to taste 3 cups water Instructions Rinse the broken wheat and moong dal thoroughly and soak them in water for 30 minutes. Heat ghee in a pressure cooker and add cumin seeds, mustard seeds, and asafoetida. Once the seeds start to splutter, add chopped onions and sauté until they turn translucent. Add chopped tomatoes, green chili, grated ginger, turmeric powder, and salt. Cook until

Spicy Cashew-Shaped Indian Style Cookie recipe for Diwali festival | Diwali ke tyohar ke liye Masala Kaju Mathari ki vidhi

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Spicy Cashew-Shaped Indian Style Cookie recipe for Diwali festival | Diwali ke tyohar ke liye Masala Kaju Mathari ki vidhi Masala Kaju Mathari is a popular Diwali snack named after its shape, which resembles a cashew nut. However, it does not contain any cashews. It has a delicious and crispy texture that everyone, both young and old, can enjoy. You can prepare this dish at home and serve it as a breakfast option during Diwali to feed your loved ones. Since it is made from wheat flour, this masala snack is also a healthy option. Hindi... Contents: Wheat flour-1 cup, Semolina - half a cup. carom seeds - half a teaspoon, spoon of turmeric, According to the salt taste, Ghee-3 tbsp, For oil-frying For the spices: Black salt powder-half teaspoon, cumin powder-pa spoon, Red Chilli Powder-half teaspoon, pepper powder-pa spoon, Chaat masala-half teaspoon, salt-pa spoon, Method: Sieve wheat and semolina and add

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