Easy recipe of vegetable curd chutney with onion and garlic|| प्याज और लहसुन के साथ सब्जी दही की चटनी की आसान रेसिपी ||
Enjoy this delicious and easy-to-make chutney with curd that goes well with any meal. This recipe shows you how to make a creamy and spicy vegetable curd chutney in no time. This vegetable curd chutney is a simple and tasty way to add some flavor to your dishes. It is made with fresh vegetables, curd, and spices that create a smooth and tangy chutney. Follow this recipe to make it at home. Make this mouth-watering chutney with curd and vegetables for a quick and satisfying accompaniment to your food. It is a rich and flavorful chutney that combines curd, spices, and vegetables in a blender. This recipe will guide you through the easy steps. 😊 Ingredients for the Chutney: Curd - 1 large cup. Red Chili Powder - 1 Tablespoon. Coriander powder - 2 Tablespoon. Garam Masala - half Tablespoon. Oil - 1 Tablespoon. Mustard Sees - half Tablespoon. Cumin Seeds - 1 Tablespoon. Garlic Paste - 1 Tablespoon. One Large Chopped Onion. Salt( as per taste). Method of the Chutney: