Homemade-Indian-Saffron-Pistachio-Lassi-Recipe|| Meva-ki-lassi||

homemade-Indian- Dryfruit-saffron-lassi
homemade-Indian- Dryfruit-saffron-lassi.

    Prepare Saffron Pistachio lassi for the fast during the month of Shravan. Yogurt, dried fruit, saffron, and sugar have been added to this lassi - so it is a good nutrient and energetic drink. Apart from Shravan month, this lassi is beneficial to drink on summer days also. It's good to drink for children.

Ingredients for saffron_pistachio_lassi:

  • 500 gm Good quality creamy Yogurt.
  • 10 to 15 pistachios.
  • 5 to 7 cashews and almonds.
  • 3 to 4 pieces of granulated sugar (or more as per your taste).
  • Soaked 1/4 teaspoon saffron sprig in water
  • 1/4 teaspoon cardamom powder
  • 2 tablespoons cream / fresh cream
  • 2 tablespoons dry fruit slices

Method of saffron_pistachio_lassi:

  1. Grind cashew nuts, almonds, pistachios, and sugar.
  2. Add cardamom powder.
  3. Add yogurt and cream and churn.
  4. Now add saffron sprig with water and churn again.
  5. Garnish with dry fruit pieces, cardamom powder, and saffron twigs.
  6. Now fill the dry fruit lassi into a serving glass and serve. 

Comments

Most Wached Recipes:

नमकीन बाकरवडी उर्फ भाकरवडी की रेसिपी॥ Crispy Bhakarawadi Recipes||

How-To-Make-Fafda|| A-Savory-Dish-Of-Gujarat||

Jhalamuri Bengali Special Recipe|| बंगाली व्यंजन झालमुरी॥

Popular Bihari sweet Laai for the festival of Makar Sakaranti|| Murmura ka laddu||

A Popular Dish Of Bihar Litti Chokha Recipe For You|| बिहार की एक लोकप्रिय डिश लिट्टी चोखा रेसिपी आपके लिए ||

How To Make Tasty Jeera Rice | Recipe For Veg Cumin Sauteed Rice |

Also Visit My Other Blogs: