A Popular Dish Of Bihar Litti Chokha Recipe For You|| बिहार की एक लोकप्रिय डिश लिट्टी चोखा रेसिपी आपके लिए ||

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A Popular Dish Of Bihar Litti Chokha Recipe For You|| बिहार की एक लोकप्रिय डिश लिट्टी चोखा रेसिपी आपके लिए ||
A Popular Dish Of Bihar Litti Chokha Recipe For You||

How to make 'Litty-Chokha?

Litti Chokha is a Famous Bihari Food, and the taste of it is so rustic, like the Gujarati Vege Ubandiyu. The method of preparation resembles that of the Gujarati style Umbadiyu. Litti makes with whole wheat flour, stuffed with *Sattu, herbs, and spices, baked, and covered with desi ghee.

Note: In Gujarati language rice is pronouced as Chokha, but this bihari recipe is not of the rice. Vegetables like brinjal(eggplant) and tomatoes, optionally potato also, is the gredients of the bihari cuisine Chokha

Litti and Chokha is two different cuisines. Consuming the Litti with chokha is a tradition. Litti is a dough ball made up of whole wheat flour and stuffed with gram flour, pulses and mixed with herbs and spices like onion, garlic, ginger, coriander leaves, lime juice, carom seeds, nigella seeds and salt. It is baked over coal, wood, or in oven, and diped into ghee. Chokha is a cuisine made of either brinjal or potato or both. Often eaten with curd, pickles, and papad.

Sattu is the flour of the roasted gram. Sattu can be prepared by many other kinds of cereal also.



Ingredients for litti-chokha:

- Ingredients for Litti.

  • Dough:
  • Wheat flour - 2 cups
  • Ghee - 2 tsp
  • Salt -1/2 tsp
  • Water 

- Ingredients for stuffings.

  • Sattu (roasted gram flour powder)- 2 cups
  • Onion -1/4 cup
  • Ginger -1 tbsp
  • Garlic - 1.5 tbsp
  • Green chilli - 1 tbsp
  • Coriander leaves -1/4 cup
  • Carom seeds-1/2 tsp
  • Nigella seeds -1/2 tsp
  • Mustard oil -2 tbsp
  • lemon juice - 1 tbsp
  • Salt to taste
  • Any pickle masala - 1tbsp

- Ingredients for brinjal tomatoes chokha:

  • Brinjal - 1
  • Tomatoes -2
  • Garlic cloves - 3
  • Green chilli -2
  • Chopped green chilli -2
  • Chopped ginger - 1/2 tsp
  • Chopped garlic - 1 tsp
  • Salt to taste
  • Mustard oil - 1 tbsp
  • Coriander leaves - 2 tbsp

- Ingredients for green chutney:

  • Coriander leaves - 1/4 cup
  • Mint leaves -1/4 cup 
  • Tomato -1 
  • Green chilli -2
  • Ginger - 1 inch
  • Garlic cloves - 4
  • Salt to taste
  • Lemon juice -1 tsp
  • Salt to taste 

Video of making Litti-Chokha by channel - Kabita's Kitchen, @KabitasKitchen :

कुकर में बनाये लिट्टी चोखा गाँव जैसा | Litti Chokha Recipe | Litti chokha in Pressure Cooker|

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