Shahi Paneer Veggie Feast Gravy: The regal Flavors of Indian Cuisine. |

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ShaiPaneer_Veg_Gravy_Recipe.

How to make Royal Paneer Veg Gravy Recipe?

Shahi Paneer Veggie Feast - Experience the regal flavors of Indian cuisine with this recipe. It combines soft paneer cubes and fresh vegetables in a rich and creamy gravy, offering a feast for your taste buds.

Ingredients:

  • Grated Paneer: 100g
  • Paneer Cubes: 1 cup
  • Fresh Milk: 1/4 cup
  • Fresh Cream: 4 tbsp
  • Chopped Coriander: 2 tbsp
  • Kasuri Methi: 1 tbsp
  • Cumin: half tsp
  • Ginger-chili paste: 1 tsp
  • Coriander: half tsp
  • Garam masala: half tsp
  • Salt: as per taste
  • Oil: 2 tsp
  • Ghee: 2 tsp
  • Green peas: 1 cup
  • Finely chopped capsicum: half cup
  • Cumin: half tsp
  • Asafoetida: half pinch
  • Pepper powder: half spoon

Method:

1. Make a paste of cheese and milk in a mixer.
2. Put ghee in a pan and fry the paneer cubes. Remove the paneer to a plate and keep aside.
3. Now heat ghee-oil in the same pan and fry cumin seeds. Add ginger-chilli paste to it.
4. Add chopped capsicum and boiled peas. Once the vegetables are cooked, mix chopped coriander and fenugreek seeds.
5. Add pepper powder, garam masala, coriander and salt, add paneer paste and fresh cream.
6. The gravy is cooked till it thickens nicely. A little water can be added if needed.
7. When it becomes thick, mix one spoon of butter and switch off the gas.
8. Mix paneer cubes into the curry.

Serve your Nawabi Paneer with parathas for a fun veggie side dish! Enjoy! 😊

Hindi:


रॉयल पनीर वेज ग्रेवी रेसिपी कैसे बनाएं?

शाही पनीर वेजी दावत - इस रेसिपी के साथ भारतीय व्यंजनों के शाही स्वाद का अनुभव करें। यह नरम पनीर क्यूब्स और ताजी सब्जियों को एक समृद्ध और मलाईदार ग्रेवी में मिलाता है, जो आपके स्वाद के लिए एक दावत पेश करता है।

सामग्री:

  • कसा हुआ पनीर: 100 ग्राम
  • पनीर क्यूब्स: 1 कप
  • ताज़ा दूध: 1/4 कप
  • ताजी क्रीम: 4 बड़े चम्मच
  • कटा हरा धनिया: 2 बड़े चम्मच
  • कसूरी मेथी: 1 बड़ा चम्मच
  • जीरा: आधा छोटा चम्मच
  • अदरक-मिर्च का पेस्ट: 1 छोटा चम्मच
  • धनिया: आधा छोटी चम्मच
  • गरम मसाला: आधा छोटा चम्मच
  • नमक: स्वादानुसार
  • तेल: 2 चम्मच
  • घी: 2 चम्मच
  • हरी मटर: 1 कप
  • बारीक कटी शिमला मिर्च: आधा कप
  • जीरा: आधा छोटा चम्मच
  • हींग: आधी चुटकी
  • काली मिर्च पाउडर: आधा चम्मच

तरीका:

1. पनीर और दूध को मिक्सर में पीसकर पेस्ट बना लें.
2. पैन में घी डालकर पनीर के टुकड़ों को भून लीजिए. - पनीर को एक प्लेट में निकाल कर अलग रख लें.
3. अब उसी पैन में घी-तेल गर्म करके जीरा भून लें. - इसमें अदरक-मिर्च का पेस्ट मिलाएं.
4. कटी हुई शिमला मिर्च और उबले मटर डालें. - जब सब्जियां पक जाएं तो इसमें कटा हुआ हरा धनिया और मेथी दाना मिलाएं.
5. काली मिर्च पाउडर, गरम मसाला, हरा धनिया और नमक डालें, पनीर पेस्ट और ताजी क्रीम डालें.
6. ग्रेवी को अच्छे से गाढ़ा होने तक पकाएं. यदि आवश्यकता हो तो थोड़ा सा पानी मिला सकते हैं।
7. जब यह गाढ़ा हो जाए तो इसमें एक चम्मच मक्खन मिलाएं और गैस बंद कर दें.
8. करी में पनीर के टुकड़े डालकर मिला दीजिये.

मज़ेदार वेजी साइड डिश के लिए अपने नवाबी पनीर को परांठे के साथ परोसें! आनंद लेना! 😊

*****

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