The Boiled American Corn and Potato Cheese croquettes recipe. | Refreshment.|

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Boiled-American-Corn-Potato-Cheese-Croquettes-Recipe.

How to make Boiled American Corn and Potato Cheese Balls at home?

If you're looking for a tasty and easy-to-prepare snack, try making The Boiled American Corn and Potato Cheese Balls. The main ingredients of these crunchy croquettes are boiled potatoes, sweet corn, and cheese. You can serve them as a quick snack for any occasion. The recipe is straightforward and requires only a few ingredients. The balls have a crispy exterior and a soft interior, making them a perfect treat any time of the day. Give them a try and enjoy!

Ingredients:

  • Boiled American Corn: 1 cup
  • Potato: 2 pieces
  • Cheese Cubes: As required
  • Bread Crumbs: 1 cup
  • Rice Flour: 2 tbsp
  • Onion: 1 piece
  • Green Chilies: 3 pieces
  • Red Capsicum: 5 cup
  • Ginger Turmeric: 1 small piece
  • Chopped Coriander: 2 teaspoons
  • Chili Flakes: Half teaspoon
  • Garam Masala: 1 teaspoon
  • Coriander: 1 teaspoon
  • Dry Mango Powder: 1 teaspoon
  • Cumin Powder: 1 teaspoon
  • Asafoetida: As required
  • Salt: As per taste
  • All purpose flour(Maida): 4 tbsp
  • Water: As required
  • Oil: For frying

Process:

  1. First of all, boil the potatoes. When it cools down, mash it.
  2. Chop corn kernels, green chilies, ginger, and capsicum with a chopper.
  3. Cut the onion separately.
  4. Mix flour with some water and make a thin batter.
  5. Now in a big bowl, mix vegetables, potato crush, chopped onion, breadcrumbs, rice flour, all the spices, salt as per taste, and chopped green coriander well with hands and give it a round shape and pack it by placing a piece of cheese in the middle.
  6. Dip in prepared flour batter and roll in bread crumbs.
  7. When the oil is hot, fry the Paneer Corn Balls on medium flame till they become golden crisp and serve hot.

Hindi:

घर पर उबले अमेरिकन कॉर्न और आलू चीज़ बॉल्स कैसे बनाएं?

यदि आप स्वादिष्ट और आसानी से तैयार होने वाले नाश्ते की तलाश में हैं, तो उबले हुए अमेरिकी मकई और आलू पनीर बॉल्स बनाने का प्रयास करें। इन कुरकुरे क्रोकेट्स की मुख्य सामग्री उबले हुए आलू, स्वीट कॉर्न और पनीर हैं। आप इन्हें किसी भी अवसर पर झटपट नाश्ते के रूप में परोस सकते हैं. नुस्खा सीधा है और केवल कुछ सामग्री की आवश्यकता है। गेंदों का बाहरी भाग कुरकुरा और आंतरिक भाग नरम है, जो उन्हें दिन के किसी भी समय एक आदर्श व्यंजन बनाता है। उन्हें आज़माएं और आनंद लें!

सामग्री:

  • उबला हुआ अमेरिकन कॉर्न: 1 कप
  • आलू: 2 टुकड़े
  • पनीर के टुकड़े: आवश्यकतानुसार
  • ब्रेड क्रम्ब्स: 1 कप
  • चावल का आटा: 2 बड़े चम्मच
  • प्याज: 1 टुकड़ा
  • हरी मिर्च: 3 टुकड़े
  • लाल शिमला मिर्च: 5 कप
  • अदरक हल्दी: 1 छोटा टुकड़ा
  • कटा हरा धनिया: 2 चम्मच
  • चिली फ्लेक्स: आधा चम्मच
  • गरम मसाला: 1 चम्मच
  • धनिया: 1 चम्मच
  • अमचूर पाउडर: 1 चम्मच
  • जीरा पाउडर: 1 चम्मच
  • हींग: आवश्यकतानुसार
  • नमक: स्वादानुसार
  • मैदा: 4 बड़े चम्मच
  • पानी: आवश्यकतानुसार
  • तलने के लिए तेल

प्रक्रिया:

  1. सबसे पहले आलू को उबाल लें. जब यह ठंडा हो जाए तो इसे मैश कर लें.
  2. मक्के के दाने, हरी मिर्च, अदरक और शिमला मिर्च को चॉपर से काट लें।
  3. प्याज को अलग से काट लीजिये.
  4. आटे में थोड़ा सा पानी मिलाकर पतला घोल बना लीजिये.
  5. अब एक बड़े बाउल में सब्जियां, आलू क्रश, कटा हुआ प्याज, ब्रेडक्रंब, चावल का आटा, सभी मसाले, स्वादानुसार नमक और कटा हरा धनिया अच्छी तरह हाथ से मिलाकर गोल आकार दें और एक टुकड़ा रखकर पैक कर दें. बीच में पनीर.
  6. तैयार आटे के घोल में डुबाकर ब्रेड के टुकड़ों में रोल करें.
  7. तेल गर्म होने पर पनीर कॉर्न बॉल्स को मध्यम आंच पर सुनहरा कुरकुरा होने तक तलें और गर्मागर्म सर्व करें.
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