Spinach Paneer Soup Recipe|| Palak Panir Soup banane ki vidhi||

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Spinach Paneer Soup Recipe
Spinach Paneer Soup Recipe

Veg_Soup: The soups of any vegetable or food also is rather a food in itself. Many families prefer to have soup along with lunch or dinner or as breakfast and it can also have as a starter before the main course of the dinner. Here is the recipe of spinach paneer soup.

Ingredients for Spinach Paneer soup:

  • Spinach Paneer Soup Recipe.
  • Spinach - 1 bunch.
  • Salt as per taste.
  • Milk - 1 cup.
  • Butter - 1 tsp.
  • Black Pepper powder a pinch.
  • Grated Paneer for garnishing - 1 tbsp.


Method of Spinach Paneer Soup:

  1. Boil the Spinach after adding the salt as per taste, in a vessel.
  2. Now grind it after cool down in a jar.
  3. Heat butter in the vessel and pour the Spinach puree.
  4. Heat the milk in another vessel and pour in the puree after cooling it.
  5. Heat the puree for a while and keep stirring, it will turn into a pleasant green color. 
  6. Take out in a bowl and sprinkle black pepper powder and add grated paneers.
  7. Spinach paneer soup is ready.


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