Quick Recipe Potato Cookies Refreshment Dish For Kids||

 Quick Recipe Potato Cookies Refreshment Dish For Kids||

Here is the easy and quick recipe for Potato(Aaloo) Tikki, aka cookies for the school-going kids in the morning. Also suitable for evening refreshments, for guests. Here is the recipe.

Ingredients:

• Four big crushed potatoes.
• One finely chopped small onion.
• Red chili powder-1/2tsp.
• Black pepper powder-1/2 tsp.
• Chat masala-1 tsp (For mixing with potato).
• Chat masala-2 tsp (To sprinkle while serving the snacks).
• Chopped green chili-2.
• Coriander leaves-2 tsp(For garnishing).
• Pulverized Poha flour-2 tbsp.
• Rock Salt-1/2 tsp or as per taste.
• Oil-2 tbsp.
• Some water.

Method:

1. Make a paste of the boiled potatoes by crushing.
2. Add rock salt, black pepper powder, chopped green chilies, chat masala(1 tsp only), Red chili powder, and chopped onion; mix well.
3. Add the pulverized Poha to the mixture of crushed potato, and knead by adding appropriate water to make a loaf.
4. Take the lumps and make the cookie shape from the loaf.
5. Fry the Tikkis, aka cookies, until it turned golden brown on both sides.
6. Spread on the plate and sprinkle Chat masala, garnish with coriander leaves.

The quick refreshment dish for kids(and family, guests too) is ready. Enjoy with sauces.

Three Spinach Veg Recipes||

Spinach is known as a good nutrient for blood. Therefore, it is advisable to consume during the winter season and beneficial for children.

Nutritious_Vegetable_Spinach.

1. Spinach Curry Recipe.
2. Mix Veg Spinach Recipe.
3. Green Spinach Idali Recipe.

[1]△

Spinach Curry Recipe.

Veg_Spinach_Curry.

Ingredients for Spinach Curry:

• Spinach - 300 grams.
• Chickpea flour - 1 tbsp.
• Ginger garlic paste - 1 tsp.
• Buttermilk - 4 cups,
• Turmeric - 1 tsp.
• Rye - 1/2 tsp.
• Cumin - 1/2 tsp.
• Fenugreek seeds - 5 tbsp.
• Salt - as required.

For tempering-

• Oil - one tbsp.
• Chili powder - one tsp.
• Cumin - 5 tbsp.
• Rye - 5 tbsp.
• Whole red chili - one.
• Hing - pinch

Method of Spinach Curry:

1. Add turmeric, red chili powder, asafoetida, and gram flour to the buttermilk and mix well.
2. Heat oil and add cumin seeds, mustard seeds, whole red chilies and temper it.
3. Then add coriander-chili paste and ginger-garlic paste and fry it.
4. Then add spinach and cook for a while.
5. Lower the flame and add the buttermilk mixture to it.
6. When it comes to a boil, add salt.
7. Heat oil in a separate pan, add cumin and mustard seeds, and temper it.
8. Remove from the gas and add a pinch of asafoetida.
9. Pour this mixture into the buttermilk and mix well.

Healthy Spinach curry is ready.

[2]△

Mix Veg Spinach Recipe.

Mix_Spinach_Veg_Recipe.

Ingredients for Mix Veg Spinach:

• Chopped cauliflower - one cup.
• Chopped carrot - one.
• Chopped capsicum - one.
• Chopped tomato - one.
• Chopped onion - one.
• Boiled potato - one.
• Chopped spinach - 250 gram.
• Cream(Ghee) - one tbsp.
• Oil - one tbsp.
• ginger-garlic paste - one tsp.
• special veg spice (pav-bhaji masala) - 2 tsp.
• chopped green onion - half cup.
• Chopped coriander leaves - 5 cups.
• Pea - half cup.
• Salt - as per the taste.

Method of Mix Veg Spinach:

1. Dip the spinach in hot water for about ten minutes, dip in cool or normal water for 3-4 minutes, then make a paste.
2. Heat the cream(Ghee) and oil simultaneously, temper the chopped onions, add ginger-garlic paste, and fry.
3. Add chopped capsicum, carrot, green onion, chopped boiled potato, peas, and coriander one by one, and cook for a while on high flame.
4. After cooling for two minutes:
5. Mash it with a big spoon.
6. Add unique spice(pav bhaji masala).
7. Cook on high flame for 5 to 6 minutes.

The mixed veg spinach dish is ready. Enjoy with the brown bread or paratha.

[3]△

Green Spinach Idali Recipe.

Green_Idly.

Ingredients for Green Spinach Idly:

• Semolina - 2 cups.
• Yogurt - 3/2 cup.
• It is boiled crushed spinach-one cup.
• Salt
• Baking soda-one tsp.
• Oil - one tsp.
• Rye-half a tsp.
• Chickpeas - Half a teaspoon.
• Half a teaspoon-half a tsp.
• Curry leaves - 5-6 leaves.
• A few cashew pieces.

5 Hot Veg Soup For Winter|| Veg Keto Soup Recipes||

Prepare these five hot energetic soups in 

the winter season for your family.

[1] Keto Veg Clear Soup.

Keto-Veg-Clear-Soup.

Christmas Special Recipes: Fruit Cake||

Fruit Cake for Christmas Festival.

Christmas-Special-Recipes-Fruit-Cake||

Christmas Special Recipes; Strawberry Cake||

Strawberry Cake For Merry Christmas.

Christmas Special Recipes; Strawberry Cake||

Christmas Special Recipes: Plum cake||

Plum Cake Recipe For Christmas Festival.

Plum-Cake-Recipe-For-Christmas-Festval||

Christmas Special Recipes: Marble Cake||

Marble Cake Recipe For Christmas Festival.

Christmas Special Recipes: Marble Cake||

Christmas Special Recipes: Tradition Cake||

Traditional Cake Recipe For Christmas Festival.

Christmas Special Recipes: Tradition Cake||

Christmas Special Recipes: Cocoa Cake||

Cocoa Cake Recipe For Chrismas Festival.

Christmas Special Cake: Cocoa Cakes.

Christmas Special Recipes: Vanilla Cake||

Vanilla Cake Recipe For Chrismas Festival.

#Christmas-Special-Recipe: Vanilla Cake.

2 Spicy Milk Recipe For Winter||

Masala-Aka-Spicy-Milk-With-Dry-Fruits-And-Saffron||

    Hot_Drink: Nothing is a better drink than #hot_spicy_milk in the winter season. #Milk is considered a #complete_food. Drinking with the addition of delicious spice powder into the milk in the morning, what will be a better good morning than that? So here's the two #recipe of spicy milk for your family.

Recipe No: 1

Ingredients for Masala (Spices)Milk:

• An half cup of almonds,
• A cup cashew nuts,
• A cup peeled pistachios,
• 15 to 20 small cardamoms,
• One teaspoon nutmeg powder,
• Half teaspoon black pepper,
• A tsp of saffron,
• A spoonful of fennel,
• Two or three mace fruits,
• One cup dried pumpkin seeds(magaz tari),
• tbsp dry rose leaves
• half tsp turmeric powder,

Method to make Masala (Spices)Milk:

1. Heat a pan on the gas. Add almonds, pistachios, cashews, pumpkin seeds, and fry on medium heat for about 3 minutes. Take them out on a plate and let the dry fruits cool down.
2. After this, add almonds, pistachios, cashew nuts, pumpkin seeds, rose leaves, fennel, black pepper, mace, turmeric, and cardamom in the mixer. Then grind all the ingredients finely at high speed. Take out this spice in a bowl and add roasted saffron to it.
3. A nutritious spice powder for milk is ready.
4. Fill it in an airtight container and keep it in the fridge.
5. Whenever you want to drink milk, mix one or two teaspoons of spice powder and sugar or honey in a glass of hot or cold milk and make the whole family healthy by consuming it.

Recipe No: 1

Ingredients for spicy milk:

(The following ingredients are needed for approximately 125 mg of milk: One adult person.)

• A bowl of almonds,
• A cashew nuts,
• An Half bowl of pistachios,
• Dry ginger powder - One tsp,
• Cardamom - 6 (Take out the seeds),
• Saffron stranda - half tsp,
• Nutmeg powder - half tsp,
• Sugar - One tsp or as per taste,

Method to make  spicy milk:

1. Add almonds, cashews, and pistachios to a pan, and warm until the water evaporates from them. Don't roast completely.
2. Then let all the dry fruits cool down, and add dry ginger powder, cardamom seeds, saffron strands, nutmeg powder, and make a crisp powder in the grinder. Don't operate the grinder continuously but use an on-off switch instead.
3. To store this powder, fill it in a jar.

How to make spicy milk?

1. Take about 125 milligrams of milk.
2. Add one and a half teaspoons of spice powder.
3. Add one teaspoon of sugar, and boil it on a low flame.
4. Drink milk when only hot.

It's a delicious best drink for kids and random guests.

A Gujarati video for Masala Milk by SONAL'S KITCHEN.

How To Make Roti Without Kneading And Rolling|| Quick And Easy Recipe||

How To Make Roti Without Kneading And Rolling||
Quick And Easy Recipe||

How-To-Make-Fafda|| A-Savory-Dish-Of-Gujarat||

Gujarati-Famous-Savory-Street-Food-Fafda-and-Curry.

   Hello friends, Today we are going to make a favorite crispy and savory item called Fafda, which is a favorite of the Gujarati people, especially the dwellers of Rajkot and Surat. A recipe for Fafda and Curry.

Recipe-For-Farali -Sabudana-Jalebi-For-Apwas|| Religious-Fasting-Dish||

 To make Farali dishes occasionally Sabudana and Samo flour are used for the fasting purpose in Hindu families. Let's make Jalebi, a famous Indian famous sweet, with these ingredients.

Crispy-Potato-Aloo-Jalebi- Recipe|| Indian-Sweets||

Crispy-Aloo-Potato-Sweet-Jalabi.

Wafer made with potato is famous, but an Indian sweet like Jalebi also can be made with potato. It is very tasty, crispy.

How To Prepare Rabadi At Home?

Homemade Rabadi, an Indian dessert.

Rabadi is an Indian sweet type prepared by boiling milk with some ingredients. It is a thick but tasty liquid. Usually, it serves on various occasions along with other cuisines.

Apple Ring Jalebi Recipe|| Sweet With Fruit||

Apple-Ring-Jalebi-Recipe-On-Vegetarian-Recipes-For-You.

Apple is a fruit with a higher nutrient value. So the quote 'An Apple A Day, Keep Doctors Away' became popular. Here is the recipe of Jalebi with the is heavenly fruit Apple for you. Just try!

Chocolate Jalebi Recipe|| Fusion of Indian sweet and chocolate|| Kids most liked||

Fusion-of-chocolate-with-Jalebi.

There would be no kids in the world who don't like chocolate. The fusion of chocolate with the Indian sweet, popularly known as Jalebi, will surely be the most favorite to kids, and of course, to all of you, and me too!

Kesar Jalebi Recipe for Dussehra Festival|| A famous sweet of India||

Famous-Indian-Sweet-Jalebi.

Jalebi is a famous typical Indian sweet. Here is the recipe for the Jalebi, a sweet. No artificial colors or baking soda have been used in this, although the leavening of the solution takes time. (8 to 10 hours). If you are in a hurry, you can use baking soda.

Spicy Gravy Brinjal Veg With Potato|| आलू के साथ मसालेदार ग्रेवी बैंगन की सब्जी ||

Spicy-Gravy-Brinjal-Veg-With-Potato-Recipe.

Brinjal is such a vegetable that it immediately grabs our attention due to its shape and color. You can make vegetable of it with gravy, or make slices and fry it with spices, and grind it to make the gravy. It's a popular vegetable in an Indian family. Its English name is brinjal or eggplant. Many species of brinjals are grown, known by different names like brinjal, eggplant, or aubergine; in India, it is usually called brinjal.