Sandwich ke saath Khane liye 5 Minute mein Tasty Green Chutney Banaye

-
Sandwich ke saath Khane liye 5 Minute mein Tasty Green Chutney.


Sandwich ke Saath Khane liye 5 Minute mein Tasty Green Chutney Banaye

Bina chutney ke sandwich khane ka maza nahi ata. is liye yaha ek green chutney recipe pesh hai jo apko sandwich ke sath khane ke a maza ayega!

किसी भी चीज के साथ हरी मिर्च खाने से उसका स्वाद बढ़ जाता है। सैंडविच में हरी चटनी सबसे अधिक लागू की जाती है। यह इसके स्वाद को बढ़ाता है। लेकिन यह सॉस अन्य हरी चटनी की तुलना में अधिक स्वादिष्ट है। ग्रीन सॉस कैसे बनाये

सामग्री:

  • 4 बड़े चम्मच - फिजी बूंदी (रायता बूंदी)
  • 1 चम्मच - कसा हुआ बेसन
  • 3 बड़े चम्मच - पानी
  • 10 नट्स - हरी मिर्च
  • 1 टुकड़ा - अदरक
  • 4 कली - लहसुन
  • 1/2 चम्मच - जीरा
  • 1 पन्नी - धनिया
  • 1 नग - नींबू का रस
  • 1/4 कप - पानी
  • फ्लेवर्ड - नमक
  • 1/2 बाउल - पुदीने के पत्ते

बनाने का तरीका :

  1.  सबसे पहले मिक्सर में बूंदी, छोले की दाल और 3 चम्मच पानी डालें और इसे 2-3 मिनट तक रहने दें। 
  2. इसके बाद इसमें हरी मिर्च, अदरक, लहसुन, जीरा, पुदीना, धनिया, नींबू का रस, पानी और नमक डालकर मिलाएं और हिलाएं। 
  3. अब ढक्कन को बंद करें और इसे पीसी। तैयार चटनी को प्याले में निकाल लीजिए। 
  4. अब, अगर आप सॉस में अच्छी तरह से मिलाना चाहते हैं, तो इसमें एक छोटा चम्मच चीनी मिलाएं। 
  5. आप इस चटनी को सैंडविच में इस्तेमाल कर सकते हैं।

Popular

🏡

Comments

Post a Comment

Popular Recipes:

How-To-Make-Fafda|| A-Savory-Dish-Of-Gujarat||

-
Image
Today we are going to make a favorite crispy and savory item called Fafda, which is a favorite of the Gujarati people, especially the dwellers of Rajkot and Surat. A recipe for Fafda and Curry. Gujarati-Famous-Savory-Street-Food-Fafda-and-Curry.    Hello friends, Today we are going to make a favorite crispy and savory item called Fafda, which is a favorite of the Gujarati people, especially the dwellers of Rajkot and Surat. A recipe for Fafda and Curry.
Get complete recipe >>>

Jhalamuri Bengali Special Recipe|| बंगाली व्यंजन झालमुरी॥

-
Image
States and City Popular || Fried and Crispy || Vegetables || Quick Recipes || Supplements || Desserts || Soups || Fast Foods || Festivals || Spicy Puffed Rice.           Jhalmuri means spicy puffed rice. Jhal means spicy and muri mean the Mamara in Hindi and other names are mumara, murmura, mura, maramara, pori, kurmura etc. Jhalmuri or Jhalmudi is a dish of puffed rice with potato and other spices. It is easy to prepare and good as a morning breakfast for school going children and kids. Here is the quick recipe for Jhalmuri.
Get complete recipe >>>

नमकीन बाकरवडी उर्फ भाकरवडी की रेसिपी॥ Crispy Bhakarawadi Recipes||

-
Image
Crispy Bhakarawadi Recipes Bakarwadi or Bhakarwadi is a delicious Marathi savory, salty, crispy snack, popular in Gujarat and Rajasthan. It contains a taste of sweet and savory, both. The gram flour, wheat flour, and all-purpose flour (Menda), poppy seeds, sesame seeds are the main ingredients of Bhakarwadi. You can add coconut or potato to the bakarwadi as per choice. It can be stored. Can be served as a readily available refreshment for guests.
Get complete recipe >>>

Recipe For Drumstick Curry| Sahajan Curry| Moringa Curry|

-
Image
Healthy Sahajan or Saragava or Moringa Curry Recipe. The drumstick has known as Moringa, Sahajan in Hindi, and Saragvo in Gujarati. It's widely used to make a sambhar (curry) to consume with Idali or Dhosa, a popular South Indian dish, in the South region of India. Preferably it's used to make curry or soup in mostly all Indian families. Drumstick is healthy for the body, controls blood sugar levels, boosts immunity, improves metabolism, and strengthens bones, lungs, and veins. (See the link at the end of the post for details). It should be regularly consumed in the family for not just delicacy but for health also. It's the favorite of the writer of this recipe. Ingredients for Drumstick Curry: Drumstick(Moringa) pods-7 to 8 nos. Sour buttermilk - 1 glass. Gram flour - 2 tbsp. Salt – as per taste. Sugar - 1 tbsp. Chopped green chilies – 2 nos. Rye-half a tbsp. Cumin - half a tbsp. Cloves - 2 nos. fenugreek-chopped - 1/4 cup. Asafoetida chopped - 1/4 cup. Curry le
Get complete recipe >>>

Best Summer Recipe For Bottle Gourd Balls|

-
Image
The Calabash, aka Bottle Gourd's Creamy Ball Recipes. Many vegetables are available to the market in the winter, but the real problem arises when vegetables are scarce in the summer. However, Bottle Gourd, a type of Calabash, is one such vegetable that is good to consume in summer, good for health, and is rich in vitamins and minerals. The dish made by bottle gourd is tasty. Here is a recipe for creamy bottle gourd balls(kofta in Hindi) for your family. Ingredients for Bottle Gourd Balls: (1) Malinkg the bottle gourd balls. Grated milk - 2 cups, Gram flour - 1 cup, Ginger-garlic-chilli paste - 1 tsp, Turmeric - 1/2 tsp, Coriander grated - 1 tsp, Sugar powder - 1/2 tsp, Semolina - 1 tsp Salt - as per taste, (2) For the gravy: Chopped tomato - 2 nos, Chopped onion - 2 nos, Green chili - 1 no, Ginger - a small piece, Garlic - 5 cloves, Turmeric - half tsp, Red chili powder - 1 tsp, Asafoetida - Chopped, cumin - half teaspoon, *** Kitchen King Masala - 1
Get complete recipe >>>

Indian Style Recipe For Homemade, Creamy, And Smooth Hummus With Tahini | Can We Name Chickpea Smoothie?

-
Image
Hummus and Tahiti are middle eastern Cuisines. Use to consume with pita bread, fries, etc. Hummus is a type of dip made in Middle Eastern families but is famous worldwide. It use to consume with fried potato chips, pakoras, samosas, sandwiches, and pizza/pita. It is low calorie but energetic item with vitamins and minerals, and very easy to prepare. Like peanut butter, hummus with Tahiti is also favorite of the young generation. There are two combinations of the recipe, one Tahiti and another hummus.Tahiti is nothing but the paste of white sesame seed, and hummus is the smooth paste of Chickpeas (garbanzo beans). Olive oil, instead of other edible oils, is mandatory for hummus, as only then possible to make tasty hummus. Homemade hummus-Tahiti is free from the chemical used to preserve it, hence better for health. Chickpea used here is the country type that means 'Desi Channa.' Though small in size, they are tasty and nutritious. Nutrient value: (for 1 /
Get complete recipe >>>

Bhopali Kachori recipe with potato| आलू के साथ भोपाली कचौरी रेसिपी |

-
Image
Bhopali Kachori recipe with potato. Bhopali or Indori Kachori recipe with potato from Madhyapradesh. आलू के साथ भोपाली कचौरी रेसिपी। Madhyapradesh ki Bhopali yaa Indori Aloo ki Kachori ki recipe. Bhopali or Indori Kachori recipe with potato from Madhyapradesh. Kachori is a savory, salty, namkin item and is popular in India, and also abroad wherever Indians are settled. This Kachori prepares with boiled potato, is a famous item of Bhopal, Madhya Pradesh so it called Bhopali kachori or Indori Kachori.
Get complete recipe >>>

Also Visit My Other Blogs: