Green-Gram-Fox-Nuts-Salad. Healthy salad made with sprouted green gram (Vigna radiata) and  Fox Nut is better to eat in the winter season.

Traditional-Filo-Baklava-Pastry. Baklava is a dessert made of layers of flaky phyllo pastry filled with crushed nuts and covered with honey or sugar syrup. Baklava is famous as a Turkish dish. According to historical claims, the people of Istanbul during the Ottoman Empire initially prepared Baklava pastry. The word 'Baklava' is probably from Mongolia and means "to wrap or pile up." Baklava is a type of sweet pastry. The dish is popular in the Middle East, the Mediterranean region, and Central Asian countries and forms an essential part of their breakfast. Here's my recipe for a baklava-style pastry, I means it is not Baklava exactly but is a delicious Baklava style dish nonetheless. Try it at once. Hindi... Ingredient for Baklava Filo Pastry: Refined groundnut edible oil - 2 tbsp. Milk-1 cup. Butter-2 to 3 Tbsp. Flour-4 cups. Baking powder-2 tsp. Salt- as per taste (A pinch or two is better ). Crushed dry fruits (cashews, almonds, walnuts

English... Alu-Chaval se cookie banaane ki ek zatpat recipe. आलू एक ऐसा रतालू है जिसे कई सब्जियों के साथ पकाया जाता है. इसे क्यूब या वेफर के रूप में स्वतंत्र रूप से तला जा सकता है।आलू वेफर्स का कारोबार बहुत बड़ा है।मैकडोनाल्ड जैसी कंपनियां अपने खाद्य पदार्थों में उच्च गुणवत्ता वाले आलू का उपयोग करती हैं और कई किसान आलू की खेती से अच्छी कमाई भी करते हैं।यहाँ आलू कुकीज़ के लिए एक त्वरित, आसान रेसिपी है जो बच्चों की पसंदीदा डिश होगी। यह प्रिजर्वेटिव-फ्री स्नैक बाजार से महंगे, रेडीमेड वेफर्स से बेहतर है।क्यों न आज सुबह अपनी रसोई में खाना बनाएं? आलू-चावल कुकीज के लिए सामग्री: 2-3 पर्याप्त अच्छी गुणवत्ता वाले आलू 4 से 5 छोटी चम्मच चावल का पाउडर (इडली के लिए इस्तेमाल किया हुआ). 1/4 छोटा चम्मच लाल सूखी मिर्च पाउडर, 1/4 छोटा चम्मच काली मिर्च पाउडर, 1 छोटा चम्मच चाट मसाला नमक - स्वादानुसार। खाने का तेल तलने के लिये. पानी। आलू-चावल कुकीज़ के लिए पकाने की विधि: दो बड़े आकार के आलू उबालें और उनका छिल्का हटाकर पीसकर पेस्ट बना लें। पेस्ट में निम्नलिखित मसाले डाले

हिन्दी... Potato is the type of yam which use possible to cook with many vegetables. Home-made Cookie: There are many dishes made from potatoes. Potato paratha is a popular dish. Potatoes are used for potato chips, fried potatoes, cumin potatoes, and many more. Here is a cookie recipe made using rice with potatoes. This cookie, made of potato and rice, is delicious and is a favorite of the children. The method of an alu-rice cookie is easy. Ingredients for Potato-Rice cookies: 2-3 ample good quality potato 4 to 5 tsp rice powder (used for Idaly). 1/4 tsp  Red dry chili powder, 1/4 tsp Black pepper powder, 1 tsp Chat Masala salt - as per taste. Edible oil to fry. Water. Method for potato-rice cookies: Boil two ample-size potatoes and crush to paste after removing the skin. Add the following spices to the paste: 1/4 tsp red dry chili powder, black pepper powder,  1 tsp of Chaat Masala (Spice) salt. Mix well.

Cook the mouthwatering brinjal curry with the spices of the pickles. Brinjals, aka Eggplant, aka aubergine, looks exclusive because of its purple shades of colors and attractive shape. It is easy to cook with almost all vegetables and meat. It is rich in potassium, sodium, protein, vitamins like C and B6, magnesium, and much more. It is a low-calorie vegetable. Brinjal has been used to make curries, sambhar, chutneys, fries, and bhartha (A paste-like cuisine). Brinjal contains medicinal properties also, so it is used to make many Ayurvedic medicines for the remedies of bones, decreasing cholesterol, preventing cancer, and reducing inflammation. If brinjal is cooked with pickle spices, the dish of it is delicious. Brinjal with pickle spices is the better cuisine to have in winter. Here is the recipe. Ingredients for Pickled Eggplant: 3 tomatoes roughly chopped 6 small brinjals 1 tsp Cumin ½ tsp Fenugreek seeds ¼ tsp Asafoetida ½ tsp Mustard seeds ½ tsp Fennel seeds

Kashmir Sweet Shufta Recipe. How to Make Kashmiri Shufta Recipe Kashmir Sweet Shufta Recipe. Shufta is the famous Kashmiri sweet often prepared on holy events of Kashmiri Pandit Community, though it is a favorite to all Kashmiri people, which contains dry fruits.

The most consumed drinks globally are tea and coffee (non-alcoholic beverages). There are many different recipes for tea and coffee, and supplementary ingredients like ginger, clove, cardamom, mint, jaggery, honey, and cream, can be added as per preference. Here is a popular and standard recipe for making tea, which is the authentic way of making tea. This tea is beneficial for health. Generally, four essential ingredients are necessary to prepare a tea: Tea leaves. Sugar/sugar cubes/powder. ( Don't use in case if diabetic) Milk. Water. The supplementary ingredients which make tea more delicious and healthy: Ginger. Clove. Cardamom. Mint. Lemon. Honey. Jaggery or powder of it. Cream. pinch of salt( some people prefer to use it along with or instead of sugar) Recipe to make a @90ml. tea is here: Pour a large cup((100 to 120 ml.) of water into a vessel, Add one or two tsp of sugar, one crushed piece of ginger, and three cardamoms, and boil the

Homemade Quick Easy Recipe For Pizza Bread. Discover the Perfect Homemade Pizza Bread Recipe: Quick, Easy, and Delicious! Here is the quick and easy recipe, which contains four types of flour and fibrous fenugreek, making a dish tasty and healthy. This item is known as Paratha (fenugreek paratha), but I renamed it pizza bread for its shape. I promise you will make it repeatedly once you taste it. Ingredients for quick homemade pizza bread: Millet flour - 1 Cup. Sorghum flour - 1 Cup. Rice flour - 1/4th Cup. Gram flour ( besan ) - 1/4th Cup. Fresh Yogurt - 1/2 Cup. Spring onion(diced) - 6. Turmeric - 1/4th tsp. Asafetida - 2 Pinch. Ginger(diced) - a small piece. Garlic(crushed) - 6 cloves. Green chili(diced) - 3. Fenugreek leaves (diced) - 1 small bunch. Salt - As per taste. Method of quick homemade pizza bread: Mix all four types of flour and diced fenugreek leaves in a bawl. Add all the spices and salt as listed above. Knead the soft dough b

Malpua is a type of pancake served as a dessert or snack. It is a recipe from the Indian subcontinent popular in India, Pakistan, Nepal, and Bangladesh. It is an easy, quick recipe suitable for breakfast and other delicious dishes. Ingredients for the Pancake(Malpua): All-Purpose Flour(Maida) - 200 grams Coconut milk - 400 grams A grated coconut-2cup Sugar - 300 grams Cream(Ghee) - 2 tbsp Baking powder - half a teaspoon, Pistachio - 50 grams Some water Method of the Pancake(Malpua): Mix flour, coconut milk( use 1/2  part of it), baking powder in a bowl, and mix well. Prepare a batter by adding the rest of the coconut milk little by little kneading the flour. To prepare the thin syrup, add sugar and half a glass of water to the vessel, and boil for 4 to 5 minutes. Add more water if needed to keep syrup thin during boiling. Let it be on the low flame to remain warm. Put the lump of the cream on a heated pan. Pour the batter moving a spoon

Quick Recipe Potato Cookies Refreshment Dish For Kids|| Here is the easy and quick recipe for Potato(Aaloo) Tikki, aka cookies for the school-going kids in the morning. Also suitable for evening refreshments, for guests. Here is the recipe. Ingredients: Four big crushed potatoes. One finely chopped small onion. Red chili powder-1/2tsp. Black pepper powder-1/2 tsp. Chat masala-1 tsp (For mixing with potato). Chat masala-2 tsp (To sprinkle while serving the snacks). Chopped green chili-2. Coriander leaves-2 tsp(For garnishing). Pulverized Poha flour-2 tbsp. Rock Salt-1/2 tsp or as per taste. Oil-2 tbsp. Some water. Method: Make a paste of the boiled potatoes by crushing. Add rock salt, black pepper powder, chopped green chilies, chat masala(1 tsp only), Red chili powder, and chopped onion; mix well. Add the pulverized Poha to the mixture of crushed potato, and knead by adding appropriate water to make a loaf. Take the lumps and make the cookie shape from the loaf. Fr

Spinach Curry: A Creamy and Spicy Vegan Dish. Spinach curry is a simple and delicious vegan dish that can be made with just a few ingredients. It is also known as palak curry or saag curry in India. Spinach curry is made by blending cooked spinach with coconut milk, onion, garlic, ginger, and spices such as turmeric, cumin, coriander, and garam masala. The spinach curry is then simmered until thick and creamy and served with rice, roti, or naan bread. Spinach curry is a great way to enjoy the health benefits of spinach, which is rich in iron, calcium, vitamin A, and antioxidants. Get the recipe. Mix Veg Spinach: A Colorful and Nutritious Stir-Fry Mix veg spinach is a quick and easy stir-fry that can be made with any vegetables you have on hand. It is also known as palak sabzi or saag sabzi in India. Mix veg spinach is made by sautéing chopped spinach with onion, tomato, green chili, and spices such as mustard seeds, cumin seeds, curry leaves, and salt. Then, you can add

Prepare these five hot energetic soups in the winter season for your family. [1] Keto Veg Clear Soup. [1] Keto Veg Clear Soup. {2] Maharashtrian Curry. [3] Hot Garlic Veg Soup. [4] Green Pea Soup. [5] Beans Soup. Keto-Veg-Clear-Soup.